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Description: Shortage through leakage may be a result of careless handling. Exposure to air will result in the formation of "mother of vinegar" by bacteria, which is a jelly-like substance. This substance can be removed by filtering and the quality of the vinegar will not be affected, provided the spoilage is not too great. There may be a loss of acidity.
Index: 777
Commodity Name: VINEGAR

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